Cooking with wine is more than just a culinary trend—it’s a time-tested technique that has been used for centuries to add depth, complexity, and elegance to dishes. When used correctly, wine can enhance flavors, tenderize proteins, and bring out the best in your ingredients. However, knowing which wine to use and how to incorporate it can make all the difference between a dish that dazzles and one that falls flat.
This infographic is your ultimate guide to cooking with wine, featuring practical tips and rules for selecting, storing, and using wine in your recipes. From the crisp versatility of Pinot Grigio to the bold richness of Cabernet Sauvignon, explore wine pairings and cooking combinations that complement a variety of dishes. Whether you’re a seasoned chef or a home cook looking to experiment, this guide will help you make wine an essential and flavorful part of your culinary repertoire.
Infographic provided by Iron Mountain, a provider of top rated commercial fridges